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BBQ Chicken Naan Pizza

A delightful BBQ Chicken Naan Pizza featuring melted cheese, savory BBQ chicken, and fresh toppings on a crispy naan base.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 2 pizzas
Course: Dinner, Lunch, Main Course
Cuisine: American, Comfort Food
Calories: 400
Ingredients Method Notes

Ingredients
  

For the Pizza
  • 2 pieces naan flatbreads Soft and pillowy with a slight char.
  • 1/2 cup BBQ sauce Choose your favorite variety.
  • 1 cup cooked shredded or chopped chicken Use tender rotisserie chicken for best results.
  • 1/4 cup red onion (sliced) Adds crisp flavor contrast.
  • 1 cup mozzarella cheese (shredded) Melts beautifully for gooey consistency.
  • 2 tablespoons fresh cilantro (chopped) Adds a fresh brightness.

Method
 

Preheat the Oven
  1. Preheat your oven to 450 degrees Fahrenheit and position the oven rack in the lower half.
Prepare the Chicken
  1. In a bowl, mix 2-3 tablespoons of the BBQ sauce with the shredded chicken to coat it.
Assemble the Naan Pizzas
  1. Place the naan flatbread on a rimmed baking sheet.
  2. Spread the remaining BBQ sauce evenly over each naan.
  3. Sprinkle the shredded mozzarella cheese generously atop the sauce.
  4. Add the BBQ chicken mixture followed by the sliced red onions.
Bake
  1. Place the baking sheet in the oven and bake for 10 to 15 minutes until the cheese is melted and bubbly, and the crust is golden brown.
Garnish and Serve
  1. Once out of the oven, sprinkle with fresh cilantro and serve.

Notes

For extra flavor, add jalapeños. Pre-bake naan for a crispier crust. Store any leftovers tightly wrapped for up to 3 days or freeze for up to a month.