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Delicious easy Smore Dip served in a bowl with graham crackers and marshmallows

Easy Smore Dip

A creamy and delightful dip combining melted chocolate and fluffy marshmallows, perfect for dipping with graham crackers.
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 8 servings
Course: Dessert, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

For the Dip
  • 1.5 cups 1 1/2 cups milk chocolate chips Creamy and smooth.
  • 3 tablespoons 3 tablespoons milk For a velvety texture.
  • 5.33 cups 5 1/3 cups miniature marshmallows Sweet and fluffy.
  • to taste Graham crackers For dipping.

Method
 

Preparation
  1. Melt the Chocolate: In a medium saucepan, combine 1 1/2 cups of milk chocolate chips, 3 tablespoons of milk, and 1 1/3 cups of miniature marshmallows. Heat over medium-high, stirring constantly until melted.
  2. Prepare the Dish: Pour the melted mixture into a 9-inch pie dish, smoothing it out evenly.
  3. Add More Marshmallows: Sprinkle the remaining 4 cups of miniature marshmallows generously over the chocolate layer.
  4. Broil for Perfection: Preheat the oven to broil. Broil the dish until the marshmallows are golden brown, watching closely to prevent burning.
  5. Serve and Enjoy: Remove from the oven and serve immediately with graham crackers for dipping.

Notes

For added flavor, sprinkle sea salt over the marshmallows before broiling. Mixing in peanut butter or using different types of chocolate can provide unique twists.