Go Back
Delicious Honey Garlic Chicken Bowls with fresh vegetables and rice

Honey Garlic Chicken Rice Bowls

Comforting and savory honey garlic chicken rice bowls featuring succulent chicken, fluffy brown rice, and tender broccoli—perfect for a quick weeknight dinner.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 40 minutes
Total Time 55 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: Asian, Comfort Food
Calories: 550
Ingredients Method Notes

Ingredients
  

For the Rice and Broccoli
  • 1.25 cups 1 1/4 cups brown rice Nutrient-rich base with a slightly nutty flavor.
  • 1 medium head 1 medium head broccoli Cut into florets for a fresh element.
For the Chicken
  • 2 cups 2 cups leftover honey garlic chicken Juicy and tender, glazed in honey garlic sauce.
  • 1/4 cup Sliced green onions For garnish and added flavor.

Method
 

Preparation
  1. Cook the brown rice according to package directions (approx. 30-40 minutes).
  2. While the rice is cooking, steam the broccoli florets over boiling water until fork-tender (about 7-8 minutes).
Assembly
  1. Reheat the leftover honey garlic chicken and sauce in the microwave for a couple of minutes.
  2. Divide the cooked brown rice and steamed broccoli among four bowls.
  3. Top each bowl with about 1/2 cup of the honey garlic chicken.
  4. Drizzle any extra warmed honey garlic sauce over the bowls.
  5. Garnish with sliced green onions and serve hot.

Notes

For extra flavor, consider adding sesame seeds or a drizzle of sesame oil. Spice it up with fresh chili peppers or sriracha if desired. Prep the chicken and sauce ahead of time for a quicker meal.